Recipes
Dear fish food admirer! We wish to present some characteristic Inner Carniola fish food to you
PICKLED YOUNG FISH
Clean the little fish salt them and roll it in the flower. Heat the oil and fry the fish with the onion till its brown. Cool of the oil with the fish and onion and put the mixture into glasses for pickling and pour over the vinegar. By Anica Lovko from Dolenje jezero.
Date
28. Sep 2017
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